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Posted: Monday, February 12, 2018 7:25 AM

Compass Group - JobID: 153426 [Restaurant / Food Service / Operations] Coordinates activities of other food-service employees. Creates an enjoyable dining experience for customers, staff and visitors. Provides quality customer service by providing one-on-one attention to detail. Oversees and participates in the preparation and service of food and beverage items. Helps plan menus. Ensures timely, efficient meal service; supervises serving of meals. Responds to customer complaints in person...more >>
Associated topics: baker, commercial, corporate kitchen, head chef, kitchen, prep chef, restaurant assistant chef, sushi, tavern, team lead

Source: http://www.jobs2careers.com/click.php?id=4799294536.96


• Location: Show Low, Winslow

• Post ID: 67941762 showlow
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